POTATO CHIPS IKURA
- Sanctuary
- Oct 6
- 1 min read
At Sanctuary Bangkok, even the simplest dishes are reimagined to surprise and delight.
Crisp, golden potato chips form the base that is handmade in-house to ensure the perfect crunch and light seasoning. Each chip is topped with a dollop of smooth, tangy crème fraîche, creating a cool contrast to the warmth of the chips. But the true star is the ikura — glossy pearls of salmon roe that burst with umami and a touch of the ocean in every bite. Finished with delicate fried capers for a salty, aromatic crunch, this dish is a masterclass in texture and balance. Whether you're easing into the night with a glass of Champagne or looking for an elegant pairing to your cocktail, the Potato Chips Ikura is a crowd favorite, it is simple yet sophisticated, familiar yet refined. Perfect for sharing, this is the kind of snack you’ll want to order “just to try”.
